spiced Apple Cider donuts with maple icing

There’s nothing that says fall quite like warm apple cider, cozy spices, and something sweet fresh from the oven. These baked spiced apple cider donuts are the perfect autumn treat—soft, tender, full of apple flavor, and finished with a silky maple icing that makes...
Cherry hand pies

Cherry hand pies

For your pie crust: make and then refrigerate for at least 4 hours before use. Add 2 1/2 cups flour 2 tbsp sugar 1 tsp salt 2 sticks butter I use salted To a food process and pulse until sand like consistency. Add in iced water little by little while pulsing until the...
sourdough bread for the gluten sensitive

sourdough bread for the gluten sensitive

One of my children has become sensitive to gluten in the past year. We noticed eczema patches forming on her arms, and overall tummy troubles. I removed all gluten and dairy from her diet and within a month all was clear. It’s now been about 3 months since...
overnight cinnamon roll bake

overnight cinnamon roll bake

This overnight cinnamon bake has all the delicious brown sugar, cinnamon, buttery flavors of homemade cinnamon rolls, but only takes 5 minutes to throw together, bless it! Here’s how I do it… 2.5 cups cubed bread 6 eggs 1 cup whole milk 2 tablespoons...